Seafood Pasta
What a way to be creative with leftovers and what you have in your pantry and refrigerator!
Winter Comfort Food: Stuffed Bell Peppers
Well, it certainly has been a long time! It’s not because I haven’t been cooking baking or creating, it’s just that I always forget to write down what I’m doing and certainly forget to take pictures of the newest and latest recipe. When I wrote this, it was almost December 2022 and it was cold….
Roasted Veggies in Alfredo Sauce on Fettuccine
Some dear friends were on a road trip from Seattle to Santa Barbara and I was delighted to be on their list of stops. Always an excuse to fire up the grill, open some wine and catch up. We had an amazing dinner of grilled tri-tip and shrimp, roasted vegetables and garlic bread. Yes, we…
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